Toasted cranberry bread, avocado mousse, cherry tomatoes, radishes, microgreens and everything seasoning served with two poached eggs and fresh berries
Benedicts & Omelets
Traditional Eggs Benedict
$21
Poached eggs, canadian bacon and hollandaise on grilled brioche served with asparagus
Smoked Salmon Benedict
$26
Poached eggs, smoked salmon and hollandaise on grilled brioche served with asparagus
Shrimp and Swiss Omelet
$24
Wild shrimp, swiss cheese and chives served with hollandaise on the side
Garden Vegetable Omelet
$20
Seasonal vegetables, feta cheese, fresh herbs
Bacon & Cheddar Omelet
$21
Applewood-smoked bacon, cheddar cheese, chives
All Benedicts and Omelets are served with your choice of country potatoes or fresh fruit.
From the Griddle
Chicken & Waffles
$20
Crispy buttermilk-fried chicken, belgian waffle, fresh berries, maple syrup
Buttermilk Pancakes
$17
Fluffy buttermilk pancakes, fresh berries, maple syrup
Tres Leches French Toast
$17
Brioche, cinnamon, vanilla and housemade tres leches sauce, fresh berries, maple syrup
Monte Cristo French Toast
$18
Brioche, Ham, swiss cheese finished with powdered sugar fresh berries and maple syrup
Appetizers & Shareables
Coconut Crusted Jumbo Shrimp
$20
Crispy coconut crust, sweet chili sauce
Calamari Fritti
$20
Lightly fried calamari, sweet chili sauce, lemon
Crab Cakes
$24
Pan-Seared crab cakes, lemon butter sauce
White Wine Garlic Mussels
$21
Mussels, cherry tomatoes, parsley, fresh herbs and sourdough croutons in a white wine garlic sauce
Ahi Tuna Tostadas
$22
Three crispy tostadas topped with seared ahi tuna, avocado, mango pico de gallo, sesame and chili aioli
Shrimp Ceviche
$20
Citrus-marinated shrimp, mango, tomato, red onion, cilantro and avocado
Serrano Lime Aguachile
$20
Fresh shrimp, cucumber, mango and red onion in a spicy serrano-lime sauce
Soups & Salads
Soup of the Day
$12
A daily selection from our kitchen
San Francisco-Style Clam Chowder
$15
Creamy clam chowder with tender clams, potatoes and fresh herbs served in a sourdough bread bowl
House Salad
$12
Baby mixed greens, tomatoes, golden raisins, feta cheese, mandarin oranges, sliced almonds and citrus dressing
Date & Bacon Wedge Salad
$15
Iceberg lettuce, local dates, Applewood-smoked bacon, Roma tomatoes, feta cheese and chives
Romaine lettuce, croutons, diced tomatoes, feta and parmesan cheese tossed in lime Caesar dressing
Pasta
Italian Sausage Pasta
$26
Linguine with italian sausage, garlic, shallots and roasted red bell pepper in a Brandy cream sauce
Chicken Tequila Pasta
$26
Fetuccine with grilled chicken, onions and peppers in a tequila cream sauce, finished with Parmesan and fresh herbs
Shrimp Chipotle Pasta
$26
Penne with Jumbo shrimp in a chipotle cream sauce, finished with Parmesan and fresh herbs
Gluten-free pasta is available upon request
Sandwiches, Tacos & Burgers
Turkey Club
$20
Roasted turkey, applewood-smoked bacon, avocado, lettuce, tomato and mayonnaise on your choice of bread
Blackened Chicken Sandwich
$20
Blackened chicken, lettuce, tomato, avocado and chipotle aioli on your choice of bread
Baja-Style Mahi-Mahi Tacos
$23
Beer-battered Mahi-Mahi, mango pico de gallo and creamy chile-lime aioli on corn tortillas
Classic B.L.T
$18
Crispy Apple-wood smoked bacon, lettuce, tomato and mayonnaise on your choice of bread
Veggie Burger (V)
$20
House-made vegetable patty, lettuce, tomato, grilled onions, avocado and chipotle aioli on a brioche bun
Sunset Chipotle Dip Burger
$23
Angus beef, avocado, lettuce, tomato, grilled onions and sautéed mushrooms on a toasted brioche bun served with a warm chipotle queso for dipping
Sunset Cheeseburger
$20
Angus beef, cheddar cheese, lettuce, tomato, grilled onions, pickles and special sauce on a brioche bun
Brunch Specialties
Braised Boneless Short Rib
$32
Mashed potatoes, seasonal vegetables and demi-glace sauce
Wild Mushroom Grilled Chicken Breast
$28
Grilled chicken breast, mashed potatoes, wild mushrooms, garlic herb cream sauce and seasonal vegetables
Grilled King Salmon
$30
Grilled king salmon, scalloped potatoes, seasonal vegetables and lemon beurre blanc sauce
12 oz Ribeye Steak
$42
Scalloped potatoes, asparagus, blistered cherry tomatoes and mushroom red wine demi-glace
Wild Mushroom Risotto
$26
Arborio rice, wild mushrooms, Parmesan and fresh herbs
Add shrimp +$9
Traditional Meatloaf
$26
Mashed potatoes, seasonal vegetables and mushroom red wine demi-glace
Sides
French Fires $9
Sweet Potato Fries $9
House Salad $9
A 20% gratuity will be automatically added to parties of six or more
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especialy if you have certain medical conditions.
As our restaurant continues to evolve, some updates may not be immediately reflected on our website. If you have any questions regarding pricing or details, please feel free to contact us directly.